Жареная рыба-меч Бенто | Булочка с зеленым луком | Воздушный сэндвич｜Японский кулинарный видеоблог

This time, i made fried swordfish, leek buns and fluffy sandwiches! I used green onions because chives were too expensive, but they were refreshing and very tasty! It's been a while since I made a miniature food, a melon cream soda. I am testing its durability. o(^-^)o 【Recipe】 ◻︎Tuna Mayo 1 can tuna 2 T mayonnaise A little men-tsuyu ◻︎Tartar sauce 2 eggs 4 T mayonnaise 1 T lemon or vinegar 1 t sugar A pinch of pepper ◻︎Batter 3 T flour 1 egg 1.5 T water ◻︎ green onion buns 1 pack of large dumpling skins Negi (green onion), as desired 2 shiitake mushrooms 120 g ground pork 1 T soy sauce 1/2 T sake 1 piece grated shoga (ginger) 1/2 T sesame oil 【Reference Video】 Chive bun @kohkentetsukitchen    • 焼売（シュウマイ）の皮でカリッとジューシー！秘伝の包み方進化系！ニラ饅頭（まんじゅう...   【Purchased Products】 ⬜︎Amazon （Amazon Associates Program） mirin https://amzn.to/402IrU3
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p.s.. I am crying because I am so happy (ToT). I would like to thank everyone for watching my videos, and my subscribers have now exceeded 1,000. Thank you so much for watching my videos, commenting, liking, and subscribing to my channel. I can't thank you enough. I appreciate your continuous support. Thank you. --------------------------------- Thank you for watching. I wish you all a peaceful week. See you soon. Thank you for following, liking and commenting. I'm always and forever grateful to all of you kind-hearted ♡♡♡ I'm studying English while translating to connect with various people around the world. Laugh if I use words you don't understand:))) One of my dreams is to sell my products miniature food. at flea markets around the world. I'll do my best⭐︎ I'm always and forever grateful to all of you kind-hearted :) ----------------------------------- #bento #lunchbox #japanesefood