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Массовое производство самого вкусного в Корее соевого соуса с крабом, экспортируемого в Японию

Mass Production of Korea’s Most Delicious Crab Soy Sauce Exported to Japan / Korean food Every dawn, the freshest crabs from Yeonpyeong Island are transformed into Korea’s No.1 soy-marinated crab. Its taste and freshness have crossed borders, earning love even in Japan. With thousands of crabs arriving at the factory every day, the scale is massive—backed by strict hygiene control and a secret recipe that brings out the crab’s natural flavor. This video takes you through the entire large-scale production process from start to finish. Discover the secret behind the soy-marinated crab that Japan chooses first— watch now! Filming location Google Map : Korea Shooting and inquiry email : lktaeone@naver.com If you enjoyed today's video, please subscribe, like, and turn on notifications! Your one click is a great force for the growth of the channel. Thank you! King Food Channel Membership Sign up : https://   / @kingfood  
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