Только готовлю корейскую еду на протяжении недели

this was so much fun. 10/10 would do it again. Recipe Egg Rice Sauce 25g green onion 1/4 cup soy sauce 2 Tbsp rice wine vinegar 1 Tbsp sesame oil 1 tsp gochugaru 1 tsp sesame seeds Homemade Gochujang Sauce 1/2 cup gochugaru 1/2 cup soy sauce 1/2 cup mirim 1/2 cup brown sugar 1/4 cup rice malt syrup 1/2 cup minced garlic LA Galbi Sauce 1 cup soy sauce 1/2 cup mirim 1/2 cup brown sugar 1 onion 1/2 cup minced garlic 1/4 cup water Japchae Sauce 1/4 cup soy sauce 1 Tbsp dark soy sauce 2 Tbsp sugar 1 tsp minced garlic 2 Tbsp balsamic vinegar 2 Tbsp sesame oil 1 Tbsp neutral oil 1/4 cup water 00:00 intro 00:48 why am I doing this? 01:09 gyeran bap 02:36 sauces & prep 03:52 japchae 06:59 jjogoomi 11:03 rolled egg gimbap 12:53 tteokbokki & gimari 17:32 spicy scallion kfc 20:44 silken tofu 21:47 skillet bibimbap 24:11 LA galbi 26:08 Rectangular gimbap 28:15 jjajangmyun 32:03 soondubu ramyun 36:08 salmon sotbap 38:50 bossam & gutgeoli SHOP MERCH @ https://doobymart.com/
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